and-sons-brooklyn-01.jpg
 

american HAM BAR

IN BROOKLYN

Locally Sourced × Crafted with care

 

All American Ham, Cheese & Wine.

& Sons is an intimate, 20 seat neighborhood ham bar in Prospect Lefferts Gardens: Brooklyn. Our antique flywheel slicers serve as the focal point, producing translucent slices of American country ham. The menu is a celebration of the culture, heritage, and flavor of America’s charcuterie, including a special section for various types of country hams, cured sausages, as well as an extensive cheese selection. & Sons’ exclusive all-American wine list highlights some of the most infamous and eulogized vintages from the ‘60s, ‘70s, ‘80s and ‘90s.

Other details:

- For all dinner reservations, we respectfully request that you limit your dining to 90 minutes.

- Reservations are able to be made 14 days in advance.

We look forward to seeing you soon !!

Book your & Sons Ham Bar reservation on Resy
 
 

PHONE:

(718) 284-0159

 LOCATION:

447 Rogers Avenue
at Lincoln Road
Brooklyn, NY 11225

 HOURS:

Monday-Sunday 5-11pm
(closed Tuesdays)

As Seen In

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& Sons Buttery is a purveyor of fine American Hams & Cheeses.

 & Sons Buttery is a family-run neighborhood cheese and provisions shop specializing in domestically-sourced groceries. Our aim is to provide the Prospect Lefferts Garden community with a welcoming place to enjoy local cheeses, prepared foods, and hard-to-find grocery items.

We proudly offer a variety of loaves from Chickadee Bread baked daily with house-milled, regionally-sourced grains.

Everyday - Sourdough Bâtard

Timeless and essential.

Everyday - Baguette

Naturally leavened and ready to be enjoyed on the go.

Everyday - Sourdough Pullman

The perfect sandwich loaf.

Sunday - Sesame Prospector

A whole wheat bâtard with sesame seeds inside and out.

Monday - Barley Porridge Boule

A hearty loaf with cracked purple barley and flax seeds.

Tuesday - Golden Boy

A semolina and spelt sourdough with sesame, rosemary, and fennel seed

Wednesday - Baker’s Choice

A rotation of old favorites and experiments from the Chickadee Bread team.

Thursday - Cinnamon Girl

A pan loaf featuring golden raisins, millet, honey, cinnamon, and allspice.

Friday - Poppy Seed Challah

Naturally leavened and baked with milled einkorn flour.

Saturday - Super Seeder

Whole wheat and white flour bâtard coated with five varieties of seeds.

 

PHONE

(347) 789-3422

 

LOCATION

447 Rogers Avenue
at Lincoln Road
Brooklyn, NY 11225

 

HOURS

M-F 11a–7p

Sa-Su 10a-7p